Tewa Taco Recipee


Fry bread

  • 4 cups fine-milled flour
  • 1 tablespoon kosher salt
  • 1 tablespoon baking powder
  • 1/4 cup lard
  • 2 cups water
  • Additional lard for deep-frying


  • 3 pounds of ground beef
  • 2 yellow onions, diced
  • 3 cups stewed tomatoes
  • 4 cups finely shredded cheddar-jack cheese
  •  3 cups shredded romaine lettuce
  • 1 1/2 cups fresh tomato, diced
  • Green chile and/or red chile sauce


  • to form the skillet bread, mix the flour, salt, and leaven in a very stand mixer with a dough hook. Add the lard and blend for two minutes on medium. Add the water and continue admixture till the dough is combined.
  • kind the dough into half-dozen separate balls, then allow them to sit associate degree exceedingly|in a very} heat place for an hour.
  • whereas the dough is sit ting, sauté the bottom beef, 1/2 the shredded yellow onion, and also the cooked tomatoes till the meat is hard-boiled through.
  • Roll or hand-form every dough ball into a flat circle regarding ten inches in diameter. To french-fry the dough, heat a pot of lard to its smoking purpose. Drop every bit of dough into the lard, one at a time, and fry for regarding four seconds on all sides, turning the dough a minimum of four times in total, till the bread is deep-fried a golden brown.
  • Layer toppings on skillet bread to taste: hard-boiled boeuf, romaine, the remaining diced onion, chopped cheese, diced tomato, and/or warm chile sauce.

source http://recipetocooking.blogspot.com/2019/02/tewa-taco-recipee.html

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