★★★★★ 2198 Reviews: My BEST #Recipes >> Cheesy Potatoes and Ham #Scallops with Mushroom



★★★★★ 2198 Reviews: My BEST #Recipes >> Cheesy Potatoes and Ham #Scallops with Mushroom

#drink >> #cookies >> #pasta >> #food >> #chocolate >> #keto >> #bread >> #easy >> #vegetarian >> #cake >> #healthy >> #cooking

This food is made from selected ingredients and is still fresh. Many benefits if we consume these foods, one of which makes our bodies become healthier. This food is also suitable for consumption by all ages. We can serve it for breakfast, lunch or dinner. And we can make it ourselves at home. So, try it

Yups, the food this time is really very delicious and perfect guys. Savory, salty, and sweet flavors merge into one, which makes this dish very delicious. Many spices are contained in this dish. Because this is made from natural ingredients, this certainly makes us healthier.

All ages and people can taste this dish. So what are you waiting for? try making this dish lovingly, so that the dishes are made more delicious. Good luck :)



You’ll Need:

1 can(s)
cream of mushroom soup
1 can(s)
milk (use can from soup to gauge)
1 can(s)
corn (left over corn from Easter supper if have)
2 c
Colby jack cheddar or any cheddar you want
6-8
potatoes, stripped and meagerly cut
as much left over ham as your heart wants I utilize winding ham and simply tear pieces; a full ham dice into pieces
1/3 c
diced onions or three slashed scallions (discretionary)
salt and pepper
additional cheddar to top towards end of cook time 


How to Make:

  1. Strip and meagerly cut potatoes not very thin... on the off chance that they are too thick it takes always to cook. (Make a point to flush in the wake of cutting) 
  2. Blend soup and milk can or extra corn, salt, pepper, ham, and cheddar. Blend... 
  3. Blend soup and milk can or extra corn, salt, pepper, ham, and cheddar. Blend all in a major bowl include potatoes blend well fill 9 x 13 dish or huge pot on stove. Spread and heat at 350 until potatoes are delicate the last 10-15 mins include cheddar top and cook until liquefied or darker. Present with supper rolls or bread and butter. 
  4. On the off chance that creation in pot on stove top the cooking time will be somewhat longer since it must be cooked on lower heat and mixed a few times.
  5. ..
  6. ...
  7. .... full recipe here!

Did you successfully practice the recipe above? if so, share it so that your friends or relatives can also try it. thanks. :)



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