Apple Pull Apart Bread (Gluten Free Vegan)

Gluten Free Egg Free Vegan Apple Pull Apart Bread. A new allergy friendly fall breakfast or dessert bread. Filled with warm cinnamon and apples dairy free.



INGREDIENTS
Dough
3 cups gluten free white all purpose flour mix
1¼ cup + 2 tbsp milk of choice
1 rapid yeast packet or 2½ tsp
3 tsp xanthan or guar gum (omit if mix already contains gum)
½ tsp salt
¾ cup sugar
2 Tbsp melted vegetable shortening + extra for parchment paper
Filling
3 Tbsp shortening
3 small apples (thinly cut)
¾ cup brown sugar
2½ tsp cinnamon
Glaze (optional)
1 cup powdered sugar
4 tsp water

INSTRUCTIONS
Heat ¼ cup of milk of choice to 100 degrees. Add yeast and set aside for until foaming.
Mix all dry ingredients for the dough. Combine yeast, melted shortening and remaining milk of choice.
Vigorously mix ingredients by hand for 10 minutes or stand mixer for 5 minutes to help activate gum. Cover bowl and let dough rest for 10 minutes. Work on apples while waiting.

next full instruction : www.petiteallergytreats.com

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