Healthy Classic Cinnamon Rolls

Clean-Eating Classic Cinnamon Rolls -- my family called these the BEST they've ever had! They don't taste healthy at all & they're just 112 calories! Perfect for Christmas morning!




Ingredients
for the dough
¾ cup (180mL) warm nonfat milk (100-110°F)
½ tbsp (7g) unsalted butter, melted
2 tbsp (24g) coconut sugar
½ tsp salt
2 ¼ tsp (7g or one ¼-oz package) dry yeast
2 – 2 ½ cups (240-300g) whole wheat flour
for the filling
6 tbsp (72g) coconut sugar
2 tsp ground cinnamon
½ tbsp (7g) unsalted butter, melted

Instruction 
Lightly coat a 9”-round cake pan with nonstick cooking spray. Set aside.
In a large bowl, stir together the milk, butter, sugar, and salt. Sprinkle the yeast on top, and wait 10-15 minutes or until the mixture turns frothy. Mix in 1 ½ cups of flour. If the dough is still wet, continue stirring in flour 2 tablespoons at a time until the dough begins to pull away from the sides of the bowl.
Turn the dough out onto a well-floured surface, and knead for 3-5 minutes or until the dough springs back most of the way when you gently press your index finger into it. Let the dough rest while preparing the filling.

next full instruction : www.amyshealthybaking.com

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