Salted Caramel Butter Bars - 101easyrecipes

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Monday, May 6, 2019

Salted Caramel Butter Bars

Buttery, soft crumb bars filled with salted caramel! I dare you to stop at one bite.. it's irresistible!



Ingredients
2 cups (4 sticks) unsalted butter, softened
1 cup white sugar
1 & ½ cups powdered sugar
1 Tbsp vanilla extract
4 cups all-purpose flour
1 (11.5 oz) jar salted caramel sauce (I like Smuckers Brand Simple Delights, but Trader Joe's Fleur de Sel is great, too!)
Sea salt

Instructions
Preheat oven to 325 degrees F. Line a 13x9" baking pan with foil, extending the sides of the foil over the edges of the pan. Spray the foil liberally with cooking spray and set aside.
In the bowl of a stand mixer fitted with the paddle attachment, beat together the butter and sugar until creamy and fluffy, about 2 minutes. Beat in the powdered sugar and vanilla. Lastly, beat in the four (4) cups of flour until a soft dough has formed. Press HALF of the dough evenly into the bottom of the prepared pan. Refrigerate the remaining dough.

you can see the full instruction : www.thedomesticrebel.com

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