Almond Flour Biscuits

Almond flour biscuits are tender, fluffy, and wonderful with sweet butter. They are low carb, gluten free, and ready in just 20 minutes!

1 large egg
1/4 cup sour cream
1/4 teaspoon sea salt
1 cup blanched finely ground almond flour (not almond meal) (4oz)
2 teaspoons baking powder
Preheat oven to 350 degrees F. Line a baking sheet with parchment paper.

full instruction :

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