Buckwheat Almond Gluten-Free Bread - 101easyrecipes

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Tuesday, July 9, 2019

Buckwheat Almond Gluten-Free Bread

Gluten-free bread is quick and easy to make with this sprouted buckwheat almond bread. Made with just three ingredients and water.




INGREDIENTS
1 cup / 170g Buckwheat, whole
¼ cup / 40g Chia seeds
¼ cup / 35g Almonds
1 cup / 240ml Water

METHOD
Soak the buckwheat and almonds in water. Overnight is best but an hour will do.
Pre-heat oven to 375F / 190C.
Drain and rinse the buckwheat and almonds.

next full instruction : www.nestandglow.com

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