Cinnamon Cream Cheese Muffins

These Cinnamon Cream Cheese Muffins are so moist and delicious with the perfect flavor combination of cinnamon and cream cheese.

3 cups flour
1/2 cup brown sugar
1 tsp cinnamon
1 1/2 tsp baking soda
2 eggs, beaten
8 ounce package of cream cheese, softened
3/4 cup milk
1 tsp vanilla extract
8 tbsp melted butter, cooled

Preheat oven to 400 degrees. Grease a muffin tin.
In a large bowl, whisk all dry ingredients together.
Using stand or hand mixer, beat cream cheese in a large bowl until fluffy.

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